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SEL Number:
16AD-05-SPDC
Title:
Supplies, Physical Disinfection of Carcasses
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Last Updated:
8/4/2013 2:57:51 PM
Previous SEL Number:
16AD-05-SPDC
Description:
Equipment and supplies, including heaters, furnaces, and flame throwers that physically kill the Foreign Animal Disease organism in carcasses.
ImportantFeatures:
Typical equipment and supplies are listed at http://www.aphis.usda.gov/animal_health/emergency_management/downloads/info_for_nvs_planners.pdf.
Operating Considerations:
Prior to application carcasses should be positively identified and recorded.
Operations must be overseen by a designated environment official. User must be certified in the application of the equipment.
Use must be consistent with the Foreign Animal Disease Preparedness and Response Plan (FADPReP)/National Animal Health Emergency Management System (NAHEMS).
http://www.aphis.usda.gov/animal_health/emergency_management/
Training Requirements:
NIMS credentialed Animal Emergency Responders and determination by the Authority Having Jurisdiction.
Mandatory Standards:
Applicable Standards and References:
Terrestrial Animal Health Code (Terrestrial Code), World Organisation for Animal Health (OIE), 2024